Vivian and I had a busy, busy weekend getting set for and hosting our biennial hors d’oeurves party, among other things. I actually took a day off work to help clean house and then took the kids to Burger King to blow off some steam on Saturday before taking them to Grammy and Pop Pop’s to spend the night. Vivian had helped put together a kind of Sleeping Fort in the basement with Grammy, where Hannah and Aaron spent the night.
Then on Saturday, we had a handful of our friends over to get stuffed together by eating plates full of hors d’oeuvres. Tamra and Ryan brought Wisconsin-style Bloody Mary cocktails, Jenny and Kody brought some cranberry brie pinwheels, Phil and Jen brought pineapple cupcakes and Japanese pancakes (respectively), Anne and Brandon brought Meatball Sliders, Lisa brought phyllo-wrapped spanakopita with roasted pumpkin seeds, and our friend Sage brought stuffed mushrooms, which won the Pig in a Blanket for the evening.
We had a good evening eating and “shooting the breeze,” as well as trying out a weighted blanket and playing a round of Hit or Miss, a game that Lisa was kind enough to bring. We even brought out Harold the Guinea Pig, who seemed to enjoy being held and nibbling at leftover bits of celery, cilantro, and carrots that we fed to him.
The next day, Vivian and I had a lovely morning of No Kids, which gave us the chance to sleep in and actually spend time visiting with people at church afterward. We picked up the kids from Grammy and Pop-Pop and also grabbed some sushi from Jade Palace for lunch in honor of our Sushi Anniversary. Then my mom came to babysit so we could finally watch Star Wars: The Rise of Skywalker together, a film that seemed to do a reasonable job making up for the previous two films.
Then we dropped by Sickies Garage Burgers & Brews, which had recently opened in the thoroughly remodeled old Summer Kitchen on Cornhusker Road. It’s been an insanely busy place for the past couple weeks, and we had about a half an hour wait when we showed up for a table for two. It was worth it, though. We shared a plate of fried pickles and then Vivian and I had a “Smoky Burnout” and a “Car Lot” burger, respectively. They were so good, we got a third “Honky Tonk” burger to share when we went home.
It was a fun weekend, and a nice annual exercise — however exhausting — to spend a few days cleaning house in the middle of winter just to have some food and fun with our friends. It was also nice to celebrate 13 years of being “official” with Vivian! Happy Sushi (and Burger) anniversary!